Guided tour of the production area followed by a tasting of 6 wines from Cantina Pelassa, from the Roero and Langhe regions, accompanied by a selection of Piedmontese cured meats and cheeses

Tasting of 3/4 different years of Barolo Rocchettevino. Wines are paired with platters of salami and cheeses typical to the area which enhance the sensorial characteristics.

We will welcome you at the winery to let you discover our ecosystem, we will take you to the vineyard for a walk in which you will be able to discover more about our organic method surrounded by the hills of the Langhe, and then we will take you to the winery to see where our wines are produced.

Visit and tasting of 8 wines: Spumante Rosè, Rosato, Langhe Bianco, Dolcetto, Barbera, Langhe Rosso, Langhe Nebbiolo, Barolo

Discover the Roero through 5 Pelassa wines, paired with artisan Piedmontese cured meats and local cheeses. A journey into one of Piedmont's most authentic territories

Guided tour of the winery and tasting of 3 wines:

- Castel del Mago Spumante Piemonte DOC Pinot Noir - Chardonnay-

I Tre Vescovi Barbera d'Asti DOCG Superiore

- Vigne Vecchie 50 Barbera d'Asti DOCG

At the end of the visit we will be able to taste 5 wines together, 2 of which are classic, 2 Barolo and 1 Barolo Riserva. It will be a journey to understand the facets of our territory. Piedmontese breadsticks will be served to match the wines.

At the end of the visit we will be able to taste 4 wines together, including one of our Nizza. The wines can be chosen on the spot based on your wishes and our availability.

At the end of the visit we will taste four wines together, including one of our Barolo. The wines can be chosen on the spot according to your wishes and our availability. Piedmontese breadsticks will be served to accompany the wines.

Reserved tasting in the Museum room with guided tour of the Museum (maximum 8 people) and welcome with a glass of Spumante Piemonte Marengo.Tasting of Barbera d'Asti Superiore La Galleana, Nizza, Nizza Riserva, Barbera d'Asti ‘Il Risveglio del Ceppo’.

Tasting of your choice between Monferrato white, red or sparkling. The white tasting: Marengo Spumante Brut / Piemonte Chardonnay Gavarra / Monferrato Bianco.

Tasting of Vermouth di Torino Rosso, Chinato alla Barbera d'Asti, Grappa Invecchiata di Barbera.

Possibility of pairing Experiences to choose from:

-YOU, THE TRUFFLE HUNTER AND THE TABUJ

-YOU AND THE PEASANT COOK

-THE GOAT, ITS CHEESES AND THE WINE

-YOU, THE ARTIST AND THE MUSEUM

Tasting Barbera d’Asti, Barbera d’Asti Superiore, and Nizza DOCG. A journey to discover the versatility of Barbera, from its fresher, everyday expression to its more complex and long-lived versions.

Tasting of Four Native Piedmont Grapes: Moscato, Grignolino, Ruchè, Nebbiolo.   Experience the sweet and floral notes of Moscato, the fresh spiciness of Grignolino, the distinctive character of Ruchè, and the elegance of Nebbiolo, the region’s most noble grape.

Guided tasting of three vintages of Nizza DOCGA unique journey through time to understand how Nizza DOCG evolves with ageing, revealing different nuances depending on the vintage.

The tasting includes: winery tour, tasting of 3 wines of your choice from the following: Langhe Arneis DOC, Dolcetto d'Alba DOC, Dolcetto di Diano DOCG, Barbera d'Alba, Langhe Rosso “Faletto” DOC and Langhe Nebbiolo DOC, and a charcuterie and cheese board (Piedmontese tradition)

Private tasting in the "Soulwine" Museum room with guided tour (maximum 8 people).

A proposal of 4 wines chosen for you by the winemaker.

A snack, a walk in the vineyard, a visit to the small but functional wine cellar Casa Baricalino, Novellotasting of Five Goblets (Langhe Nebbiolo/Langhe Nascetta/Barbera d'Alba/White Wine/Barolo), all accompanied by a sampling of local products.

Private tasting in the Museum room with a guided tour of the Museum (minimum 4 people, maximum 8 people) and a welcome glass of Spumante Piemonte Marengo.

Tasting of 3 or 5 different years of Nizza/Nizza Riserva.

A walk through the vineyard, technical description of the processing and vinification of this indigenous vine from the municipality of Novell, vertical tasting of THREE vintages (three glasses) to compare the various evolutions of this ageing wine.

An hour spent getting to know the various animals that live at Happy Days Again.We’ll be able to look after them, feed them, cuddle them, and learn about who they are, what they’re like and what they need to live well.The walk is short, outdoors, set amongst the hills of the Roero.

We will taste 4 wines: two whites, MO’ FREM and a Sauvignon, and two reds, Langhe DOC Nebbiolo and Barbera D’Asti DOCG.

The tasting is accompanied by a platter of local products for a complete and authentic sensory experience.

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